Dark, smoky caramel sauce made with Colorado whiskey and Louisiana open-kettle cane syrup. A big ol' Southern love bomb, via the Rocky Mountains. Fantastic over chocolate ice cream. 9 fl oz jar with a colorful label and silver lid. Ingredients: Cane sugar, cream, glucose syrup, cane syrup, whiskey, sea salt. Contains: Milk. Manufactured in a facility that uses eggs, wheat, peanuts, tree nuts.
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